Original Sticky Masala Chai -
Victorian Honey, Assam Black Tea, Cinnamon, Ginger, Cardamom, Star Anise, Fennel Seed, Black Pepper, Nutmeg, Aniseed, Caraway, Clove, Vanilla Bean.
Original Drinking Chocolate -
Cacao Powder*, Dark Chocolate* (28%) [cacao, coconut sugar], Coconut Sugar*, Rapadura Sugar*, Salt*. *Organic.
Chai
Stovetop -
Add 2 teaspoons and 1/4 cup of water to a pot and simmer for 1 minute to infuse. Add 1 cup of milk and simmer for a further 2-3 minutes. Strain and enjoy.
Coffee Machine -
Add 2 teaspoons and 1/4 cup of boiling water to your milk jug and leave to infuse for 1-2 minutes. Add 1 cup of milk and steam, leave to infuse for 2-3 minutes. Strain and enjoy.
Teapot -
Add 2 teaspoons and 1/2 cup of boiling water to your teapot and leave to infuse for 1-2 minutes. Add 1 cup of hot milk, leave to infuse for 2-3 minutes and enjoy. Double quantities for tea for two.
Drinking Chocolate
Stovetop -
Add 2 teaspoons and 1/4 cup of water to a pot on heat and stir until smooth. Add roughly 1 cup of milk and heat until steaming and enjoy.
Microwave -
Add 2 teaspoons and 1/4 cup of boiling water to a mug and stir. Add roughly 1 cup of milk and heat in microwave for 30 second bursts until beverage is desired temperature and enjoy.
Coffee Machine -
Add 2 teaspoons and a small amount of boiling water to your milk jug and stir until smooth. Top with roughly 1 cup of milk, steam and enjoy.
I have never had a better chai, it's so delicious and easy to make plus you know it is full of beautiful natural spices with no harmful chemicals. The drinking chocolate smells devine and tastes even better. I wont go back to the supermarket for drinking chocolate again!!
